Keyword Index

A

  • Active Collection Effect of Priming on Improvement of Deteriorated Seed of Tanacetum parthenium [Volume 11, Issue 1, 2022, Pages 17-23]
  • Antibacterial Nicotiana plumbaginifolia Leaf Extracts as an Efficient Antibacterial and a Biocontrol Agent Versus Tomato Pathogenic Bacteria [Volume 11, Special, 2022, Pages 87-93]
  • Antibacterial Study of Chemical Composition, Antibacterial and Antioxidant Activity of Thyme Leaves and Stems Essential Oil [Volume 11, Issue 2, 2022, Pages 253-263]
  • Anticancer Comparison of Fresh and Aged Garlic Extracts in Terms of Antioxidative Power and Allicin Content [Volume 11, Special, 2022, Pages 29-35]
  • Anti-inflammation Phytochemical Analysis, Antinociceptive and Anti-Inflammatory Effects of Pycnocycla Bashgardiana Aerial Parts Essential Oil in Experimental Animals [Volume 11, Issue 2, 2022, Pages 231-238]
  • Antimicrobial Susceptibility Test Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation [Volume 11, Issue 2, 2022, Pages 239-251]
  • Antioxidant Comparison of Fresh and Aged Garlic Extracts in Terms of Antioxidative Power and Allicin Content [Volume 11, Special, 2022, Pages 29-35]
  • Antioxidant Effects of Atriplex hortensis Hydroalcoholic Extract on Phenyl-hydrazine Induced Hemolytic Anemia in Rat [Volume 11, Special, 2022, Pages 37-41]
  • Antioxidant Effects of Mycorrhizal Symbiosis and Drying Methods on Physiological Traits of Carthamus tinctorius Flowers [Volume 11, Special, 2022, Pages 1-10]
  • Antioxidant Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde [Volume 11, Special, 2022, Pages 67-75]
  • Antioxidant Study and Comparison of Chemical and Antioxidant Properties of Mazafati Date Seed Germ and Seed Powder [Volume 11, Special, 2022, Pages 95-100]
  • Antioxidant Cichorium intybus Improves Hepatic Complications Induced by Oxymetholone: An Animal Study [Volume 11, Issue 1, 2022, Pages 111-118]
  • Antioxidant Study of Chemical Composition, Antibacterial and Antioxidant Activity of Thyme Leaves and Stems Essential Oil [Volume 11, Issue 2, 2022, Pages 253-263]
  • Antioxidant activities Comparison of Antioxidant Activity, Phenolic and Flavonoid Contents of Zataria Multiflora Populations in Iran [Volume 11, Special, 2022, Pages 10-106]
  • Aqueous and alcoholic extracts Effect of Camellia sinensis, Punica granatum Peel, and Quercus persica Extracts on in vitro Fermentation Parameters [Volume 11, Issue 1, 2022, Pages 81-91]
  • Artemisia The Effect of Different Light Spectrum Ratios and Photosynthetic Photon Flux Density (PPFD) on Some Agronomic and Physiological Traits in Artemisia annua L. [Volume 11, Issue 2, 2022, Pages 139-147]
  • Artificial accelerated ageing Effect of Priming on Improvement of Deteriorated Seed of Tanacetum parthenium [Volume 11, Issue 1, 2022, Pages 17-23]
  • Asafetida Germination Responses of Ferula assa-foetida and Ferula gummosa Boiss. Seeds to Continuous Cold Stratification [Volume 11, Issue 1, 2022, Pages 9-16]
  • Atriplex hortensis Effects of Atriplex hortensis Hydroalcoholic Extract on Phenyl-hydrazine Induced Hemolytic Anemia in Rat [Volume 11, Special, 2022, Pages 37-41]
  • Avian Influenza Effect of Trigonella foenum-graecum L. on Immune Function and Liver Activity of Ross 308 Broiler Chickens [Volume 11, Special, 2022, Pages 59-65]

B

  • Base Collection Effect of Priming on Improvement of Deteriorated Seed of Tanacetum parthenium [Volume 11, Issue 1, 2022, Pages 17-23]
  • Bioactive compounds Flavonoids, Phenolics and Acetylcholinesterase Inhibitory Potential of Different Solvent Extracts of some Medicinal Plants used as Brain Tonics: A Comparative Study [Volume 11, Issue 1, 2022, Pages 119-127]
  • Biofertilizer Effects of Chemical and Biofertilizers on Yield and Production Factors of Valerian (Valeriana officinalis L.) [Volume 11, Issue 2, 2022, Pages 211-218]
  • Bunium persicum essential oil Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde [Volume 11, Special, 2022, Pages 67-75]

C

  • Camellia sinensis Effect of Camellia sinensis, Punica granatum Peel, and Quercus persica Extracts on in vitro Fermentation Parameters [Volume 11, Issue 1, 2022, Pages 81-91]
  • Capparis spinosa L Seed Oil Content and Fatty Acids Profile in Populations of Iranian Caper (Capparis spinosa L.) [Volume 11, Issue 1, 2022, Pages 61-70]
  • Chicory Evaluation of Antioxidant and Antimicrobial Activity of Some Medicinal Plant Extracts on Escherichia coli Isolated from Poultry Feces [Volume 11, Issue 2, 2022, Pages 265-275]
  • Chromosome evolution Karyotype Analysis of Populations in Five Satureja Species from Iran [Volume 11, Issue 2, 2022, Pages 149-158]
  • Cichorium intybus Cichorium intybus Improves Hepatic Complications Induced by Oxymetholone: An Animal Study [Volume 11, Issue 1, 2022, Pages 111-118]
  • Cinnamaldehyde Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde [Volume 11, Special, 2022, Pages 67-75]
  • Citrus Effect of Aqueous Extract of Tea Seed Powder on Quality of Citrus sinensis L. Osbeck in Cold Storage Conditions [Volume 11, Special, 2022, Pages 11-15]
  • Citrus reticulata The Effect of Mandarin Scions (Citrus spp.) on the Peel and Pulp Phenolic Compounds [Volume 11, Issue 1, 2022, Pages 71-79]
  • Citrus unshiu The Effect of Mandarin Scions (Citrus spp.) on the Peel and Pulp Phenolic Compounds [Volume 11, Issue 1, 2022, Pages 71-79]
  • Clerodendrum bungei The Extract Analysis and Antibacterial Survey of Different Parts of Gilan Native Clerodendrum bungei on Clinical Isolates [Volume 11, Special, 2022, Pages 17-27]
  • Compost Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers [Volume 11, Issue 1, 2022, Pages 93-101]

D

  • Date seed Study and Comparison of Chemical and Antioxidant Properties of Mazafati Date Seed Germ and Seed Powder [Volume 11, Special, 2022, Pages 95-100]
  • Decoction How Quantity of Bioactive Compounds of Zataria multiflora Differ Using Traditional or Modern Extraction Methods [Volume 11, Special, 2022, Pages 107-115]
  • Disc Diffusion The Extract Analysis and Antibacterial Survey of Different Parts of Gilan Native Clerodendrum bungei on Clinical Isolates [Volume 11, Special, 2022, Pages 17-27]
  • DPPH Evaluation of Antioxidant and Antimicrobial Activity of Some Medicinal Plant Extracts on Escherichia coli Isolated from Poultry Feces [Volume 11, Issue 2, 2022, Pages 265-275]
  • Dracocephalum kotschyi Boiss Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Drying methods The Impacts of Fluidized and Static Bed Drying Methods on Bio-active Compounds and Antioxidant Properties of Saffron Petal [Volume 11, Special, 2022, Pages 117-125]

E

  • Effective compounds Nicotiana plumbaginifolia Leaf Extracts as an Efficient Antibacterial and a Biocontrol Agent Versus Tomato Pathogenic Bacteria [Volume 11, Special, 2022, Pages 87-93]
  • Emergence Effect of Priming on Improvement of Deteriorated Seed of Tanacetum parthenium [Volume 11, Issue 1, 2022, Pages 17-23]
  • Endemic satureja Karyotype Analysis of Populations in Five Satureja Species from Iran [Volume 11, Issue 2, 2022, Pages 149-158]
  • Environmental variation Essential Oil, Phenol and Flavonoid Contents in Leaves and Fruits of Prunus scoparia (Spach) C.K. Schneid. Populations [Volume 11, Issue 2, 2022, Pages 201-209]
  • Enzyme activity Physiochemical Properties and Leaf Nutrients of Satureja mutica Fisch. & C.A.Mey. Treated with Cattle Manure at Different Plant Densities under Dryland Farming System [Volume 11, Special, 2022, Pages 51-57]
  • Essential oil components Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers [Volume 11, Issue 1, 2022, Pages 93-101]
  • Ethnopharmacology Ethnobotanical and Phytochemical Study of Withania coagulans (Stocks) Dunal in Khash City, Iran [Volume 11, Issue 2, 2022, Pages 277-285]

F

  • Fenugreek Seed Effect of Trigonella foenum-graecum L. on Immune Function and Liver Activity of Ross 308 Broiler Chickens [Volume 11, Special, 2022, Pages 59-65]
  • Fermentation parameters Effect of Camellia sinensis, Punica granatum Peel, and Quercus persica Extracts on in vitro Fermentation Parameters [Volume 11, Issue 1, 2022, Pages 81-91]
  • Ferula assa-foetida Investigation and Comparison of Volume and Chemical Compositions of Ferula assa-foetida L. Root Essential Oil under Farm and Natural Habitat Conditions [Volume 11, Issue 1, 2022, Pages 37-43]
  • FIBER Study and Comparison of Chemical and Antioxidant Properties of Mazafati Date Seed Germ and Seed Powder [Volume 11, Special, 2022, Pages 95-100]
  • Folin-Ciocalteu analysis Investigation and Determination of the Presence of Resveratrol in the Leaves of 99 Grapevine Varieties from the Western Anatolia Region in Turkey [Volume 11, Issue 1, 2022, Pages 1-8]
  • Food preservatives Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation [Volume 11, Issue 2, 2022, Pages 239-251]
  • Food quality Effects of Mycorrhizal Symbiosis and Drying Methods on Physiological Traits of Carthamus tinctorius Flowers [Volume 11, Special, 2022, Pages 1-10]
  • Formalin Phytochemical Analysis, Antinociceptive and Anti-Inflammatory Effects of Pycnocycla Bashgardiana Aerial Parts Essential Oil in Experimental Animals [Volume 11, Issue 2, 2022, Pages 231-238]
  • Full-spectrum The Effect of Different Light Spectrum Ratios and Photosynthetic Photon Flux Density (PPFD) on Some Agronomic and Physiological Traits in Artemisia annua L. [Volume 11, Issue 2, 2022, Pages 139-147]

G

  • Galbanum Germination Responses of Ferula assa-foetida and Ferula gummosa Boiss. Seeds to Continuous Cold Stratification [Volume 11, Issue 1, 2022, Pages 9-16]
  • Gas chromatography Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Gas chromatography Evaluation of Chemical Compounds of Essential Oil in Damask Rose (Rosa damascena Mill.) Accessions [Volume 11, Issue 1, 2022, Pages 45-55]
  • Gas chromatography with mass spectrometer Evaluation of Chemical Compounds of Essential Oil in Damask Rose (Rosa damascena Mill.) Accessions [Volume 11, Issue 1, 2022, Pages 45-55]
  • GC-MS The Extract Analysis and Antibacterial Survey of Different Parts of Gilan Native Clerodendrum bungei on Clinical Isolates [Volume 11, Special, 2022, Pages 17-27]
  • GC/MS analysis Essential Oil Diversity among Stachys laxa Boiss. & Buhse Populations in North of Iran [Volume 11, Issue 2, 2022, Pages 191-199]
  • GC/MS analysis Investigation and Comparison of Volume and Chemical Compositions of Ferula assa-foetida L. Root Essential Oil under Farm and Natural Habitat Conditions [Volume 11, Issue 1, 2022, Pages 37-43]
  • Gene expression An Investigation into the Effects of Cadmium and Nitric Oxide on Induced Secondary Metabolism and Antioxidant System in Pimpinella anisum L. Through Transcriptional Upregulations in AIS1, PAL, SOD, R2R3-MYB, and bZIP Genes [Volume 11, Issue 1, 2022, Pages 129-134]
  • Germ Study and Comparison of Chemical and Antioxidant Properties of Mazafati Date Seed Germ and Seed Powder [Volume 11, Special, 2022, Pages 95-100]
  • Grapevine Investigation and Determination of the Presence of Resveratrol in the Leaves of 99 Grapevine Varieties from the Western Anatolia Region in Turkey [Volume 11, Issue 1, 2022, Pages 1-8]
  • Growth promoting bacteria Evaluation of Inoculation Pseudomonas fluorescens and Arbuscular Mycorrhizal Fungus on Growth, Morphological Characteristics and Essential Oil Percentage of Thymus kotschyanus [Volume 11, Issue 2, 2022, Pages 181-189]

H

  • Heat map Essential Oil, Phenol and Flavonoid Contents in Leaves and Fruits of Prunus scoparia (Spach) C.K. Schneid. Populations [Volume 11, Issue 2, 2022, Pages 201-209]
  • Heavy metal An Investigation into the Effects of Cadmium and Nitric Oxide on Induced Secondary Metabolism and Antioxidant System in Pimpinella anisum L. Through Transcriptional Upregulations in AIS1, PAL, SOD, R2R3-MYB, and bZIP Genes [Volume 11, Issue 1, 2022, Pages 129-134]
  • Hemolytic anemia Effects of Atriplex hortensis Hydroalcoholic Extract on Phenyl-hydrazine Induced Hemolytic Anemia in Rat [Volume 11, Special, 2022, Pages 37-41]
  • Histomorphometry Evaluation of Sperm Parameters, Reproductive Hormones, Histological Criteria, and Testicular Spermatogenesis Using Turnip Leaf (Brassica Rapa L.) Hydroalcoholic Extract in Male Rats: An Experimental Study [Volume 11, Issue 1, 2022, Pages 103-109]
  • HPLC Investigation and Determination of the Presence of Resveratrol in the Leaves of 99 Grapevine Varieties from the Western Anatolia Region in Turkey [Volume 11, Issue 1, 2022, Pages 1-8]
  • Hydrogel Physicochemical Characterization and Clinical Evaluation of Final Formulation of Shallomin Liposomal Gel on Cold Sore [Volume 11, Special, 2022, Pages 43-49]
  • Hypericum perforatum Evaluation of Antioxidant and Antimicrobial Activity of Some Medicinal Plant Extracts on Escherichia coli Isolated from Poultry Feces [Volume 11, Issue 2, 2022, Pages 265-275]

I

  • Immunity Effect of Trigonella foenum-graecum L. on Immune Function and Liver Activity of Ross 308 Broiler Chickens [Volume 11, Special, 2022, Pages 59-65]
  • Iranian traditional medicine Ethnobotanical and Phytochemical Study of Withania coagulans (Stocks) Dunal in Khash City, Iran [Volume 11, Issue 2, 2022, Pages 277-285]

L

  • Lamiaceae Karyotype Analysis of Populations in Five Satureja Species from Iran [Volume 11, Issue 2, 2022, Pages 149-158]
  • Lamiaceae Essential Oil Diversity among Stachys laxa Boiss. & Buhse Populations in North of Iran [Volume 11, Issue 2, 2022, Pages 191-199]
  • Lavandula angustifolia Mill Evaluation of Antioxidant and Antimicrobial Activity of Some Medicinal Plant Extracts on Escherichia coli Isolated from Poultry Feces [Volume 11, Issue 2, 2022, Pages 265-275]
  • LC-MS/MS How Quantity of Bioactive Compounds of Zataria multiflora Differ Using Traditional or Modern Extraction Methods [Volume 11, Special, 2022, Pages 107-115]
  • Leaf nutrients Physiochemical Properties and Leaf Nutrients of Satureja mutica Fisch. & C.A.Mey. Treated with Cattle Manure at Different Plant Densities under Dryland Farming System [Volume 11, Special, 2022, Pages 51-57]
  • Licorice Evaluation of Antioxidant and Antimicrobial Activity of Some Medicinal Plant Extracts on Escherichia coli Isolated from Poultry Feces [Volume 11, Issue 2, 2022, Pages 265-275]
  • Light quality The Effect of Different Light Spectrum Ratios and Photosynthetic Photon Flux Density (PPFD) on Some Agronomic and Physiological Traits in Artemisia annua L. [Volume 11, Issue 2, 2022, Pages 139-147]
  • Linoleic acid Seed Oil Content and Fatty Acids Profile in Populations of Iranian Caper (Capparis spinosa L.) [Volume 11, Issue 1, 2022, Pages 61-70]

M

  • Mandarin The Effect of Mandarin Scions (Citrus spp.) on the Peel and Pulp Phenolic Compounds [Volume 11, Issue 1, 2022, Pages 71-79]
  • Medicinal plants Effects of Chemical and Biofertilizers on Yield and Production Factors of Valerian (Valeriana officinalis L.) [Volume 11, Issue 2, 2022, Pages 211-218]
  • Medicinal plants Flavonoids, Phenolics and Acetylcholinesterase Inhibitory Potential of Different Solvent Extracts of some Medicinal Plants used as Brain Tonics: A Comparative Study [Volume 11, Issue 1, 2022, Pages 119-127]
  • Methyl geranate Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Microbial count Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation [Volume 11, Issue 2, 2022, Pages 239-251]
  • Molecular variance Genetic Diversity of Iranian Cumin (Cuminum cyminum L.) Accessions, using Inter-Simple Sequence Repeat (ISSR) and Start Codon Targeted (SCoT) Markers [Volume 11, Issue 1, 2022, Pages 25-35]
  • Moosir Physicochemical Characterization and Clinical Evaluation of Final Formulation of Shallomin Liposomal Gel on Cold Sore [Volume 11, Special, 2022, Pages 43-49]

N

  • Nanoemulsion Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde [Volume 11, Special, 2022, Pages 67-75]
  • Neral Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Newcastle diseases Effect of Trigonella foenum-graecum L. on Immune Function and Liver Activity of Ross 308 Broiler Chickens [Volume 11, Special, 2022, Pages 59-65]
  • Nicotiana plumbaginifolia Nicotiana plumbaginifolia Leaf Extracts as an Efficient Antibacterial and a Biocontrol Agent Versus Tomato Pathogenic Bacteria [Volume 11, Special, 2022, Pages 87-93]
  • NMR spectroscopy A New Pseudoguaianolide from Postia bombycina [Volume 11, Issue 2, 2022, Pages 135-138]
  • Normal collection Effect of Priming on Improvement of Deteriorated Seed of Tanacetum parthenium [Volume 11, Issue 1, 2022, Pages 17-23]

O

  • Oleic acid Seed Oil Content and Fatty Acids Profile in Populations of Iranian Caper (Capparis spinosa L.) [Volume 11, Issue 1, 2022, Pages 61-70]
  • Organic fertilizer Physiochemical Properties and Leaf Nutrients of Satureja mutica Fisch. & C.A.Mey. Treated with Cattle Manure at Different Plant Densities under Dryland Farming System [Volume 11, Special, 2022, Pages 51-57]
  • Oxymetholone Cichorium intybus Improves Hepatic Complications Induced by Oxymetholone: An Animal Study [Volume 11, Issue 1, 2022, Pages 111-118]

P

  • Pain Phytochemical Analysis, Antinociceptive and Anti-Inflammatory Effects of Pycnocycla Bashgardiana Aerial Parts Essential Oil in Experimental Animals [Volume 11, Issue 2, 2022, Pages 231-238]
  • Phenolic compounds The Impacts of Fluidized and Static Bed Drying Methods on Bio-active Compounds and Antioxidant Properties of Saffron Petal [Volume 11, Special, 2022, Pages 117-125]
  • Phenolic compounds Investigation and Determination of the Presence of Resveratrol in the Leaves of 99 Grapevine Varieties from the Western Anatolia Region in Turkey [Volume 11, Issue 1, 2022, Pages 1-8]
  • Phytochemical compounds The Extract Analysis and Antibacterial Survey of Different Parts of Gilan Native Clerodendrum bungei on Clinical Isolates [Volume 11, Special, 2022, Pages 17-27]
  • Phytoestrogens Evaluation of Sperm Parameters, Reproductive Hormones, Histological Criteria, and Testicular Spermatogenesis Using Turnip Leaf (Brassica Rapa L.) Hydroalcoholic Extract in Male Rats: An Experimental Study [Volume 11, Issue 1, 2022, Pages 103-109]
  • Pimpinella anisum An Investigation into the Effects of Cadmium and Nitric Oxide on Induced Secondary Metabolism and Antioxidant System in Pimpinella anisum L. Through Transcriptional Upregulations in AIS1, PAL, SOD, R2R3-MYB, and bZIP Genes [Volume 11, Issue 1, 2022, Pages 129-134]
  • Plant extract Evaluation of Sperm Parameters, Reproductive Hormones, Histological Criteria, and Testicular Spermatogenesis Using Turnip Leaf (Brassica Rapa L.) Hydroalcoholic Extract in Male Rats: An Experimental Study [Volume 11, Issue 1, 2022, Pages 103-109]
  • Plant nutrition Effects of Chemical and Biofertilizers on Yield and Production Factors of Valerian (Valeriana officinalis L.) [Volume 11, Issue 2, 2022, Pages 211-218]
  • Plant pathogenic bacteria Nicotiana plumbaginifolia Leaf Extracts as an Efficient Antibacterial and a Biocontrol Agent Versus Tomato Pathogenic Bacteria [Volume 11, Special, 2022, Pages 87-93]
  • Ploidy level Karyotype Analysis of Populations in Five Satureja Species from Iran [Volume 11, Issue 2, 2022, Pages 149-158]
  • Postia bombycina A New Pseudoguaianolide from Postia bombycina [Volume 11, Issue 2, 2022, Pages 135-138]
  • Potasium Effects of Foliar Application of Nano-ZnO on Morpho-physiological Characteristics and Ionic Content of Salvia leriifolia Benth. under Salinity Stress [Volume 11, Issue 2, 2022, Pages 159-169]
  • Proline Effects of Foliar Application of Nano-ZnO on Morpho-physiological Characteristics and Ionic Content of Salvia leriifolia Benth. under Salinity Stress [Volume 11, Issue 2, 2022, Pages 159-169]
  • Pseudoguaianolide A New Pseudoguaianolide from Postia bombycina [Volume 11, Issue 2, 2022, Pages 135-138]
  • Pseudomonas putida Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers [Volume 11, Issue 1, 2022, Pages 93-101]
  • Punica granatum peel Effect of Camellia sinensis, Punica granatum Peel, and Quercus persica Extracts on in vitro Fermentation Parameters [Volume 11, Issue 1, 2022, Pages 81-91]
  • Pycnocycla bashgardiana Phytochemical Analysis, Antinociceptive and Anti-Inflammatory Effects of Pycnocycla Bashgardiana Aerial Parts Essential Oil in Experimental Animals [Volume 11, Issue 2, 2022, Pages 231-238]

Q

  • Quercus persica Effect of Camellia sinensis, Punica granatum Peel, and Quercus persica Extracts on in vitro Fermentation Parameters [Volume 11, Issue 1, 2022, Pages 81-91]

R

  • Root yield Effects of Chemical and Biofertilizers on Yield and Production Factors of Valerian (Valeriana officinalis L.) [Volume 11, Issue 2, 2022, Pages 211-218]

S

  • Saffron active ingredients Evaluating the Application of Organic and Chemical Fertilizers for Safranal, Crocin, and Picrocrocin of Saffron (Crocus sativus L.) under Dryland Farming System [Volume 11, Issue 2, 2022, Pages 171-179]
  • Saffron petals The Impacts of Fluidized and Static Bed Drying Methods on Bio-active Compounds and Antioxidant Properties of Saffron Petal [Volume 11, Special, 2022, Pages 117-125]
  • Salvia eremophila Boiss Chemical Variability of Salvia eremophila Boiss. (Case Study: Yazd Province, Iran) [Volume 11, Issue 1, 2022, Pages 57-60]
  • Salvia leriifolia Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers [Volume 11, Issue 1, 2022, Pages 93-101]
  • Scion The Effect of Mandarin Scions (Citrus spp.) on the Peel and Pulp Phenolic Compounds [Volume 11, Issue 1, 2022, Pages 71-79]
  • Secondary metabolism An Investigation into the Effects of Cadmium and Nitric Oxide on Induced Secondary Metabolism and Antioxidant System in Pimpinella anisum L. Through Transcriptional Upregulations in AIS1, PAL, SOD, R2R3-MYB, and bZIP Genes [Volume 11, Issue 1, 2022, Pages 129-134]
  • Secondary metabolites Essential Oil, Phenol and Flavonoid Contents in Leaves and Fruits of Prunus scoparia (Spach) C.K. Schneid. Populations [Volume 11, Issue 2, 2022, Pages 201-209]
  • Sensory evaluation Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation [Volume 11, Issue 2, 2022, Pages 239-251]
  • Solanum lycopersicum Solanum Lycopersicum Phenotypes Juice Food Preservative Potentials: Its Antimicrobial Investigation [Volume 11, Issue 2, 2022, Pages 239-251]
  • Soluble protein Effects of Foliar Application of Nano-ZnO on Morpho-physiological Characteristics and Ionic Content of Salvia leriifolia Benth. under Salinity Stress [Volume 11, Issue 2, 2022, Pages 159-169]
  • Starch film Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde [Volume 11, Special, 2022, Pages 67-75]
  • Stomatal density Evaluating the Application of Organic and Chemical Fertilizers for Safranal, Crocin, and Picrocrocin of Saffron (Crocus sativus L.) under Dryland Farming System [Volume 11, Issue 2, 2022, Pages 171-179]
  • Stress An Investigation into the Effects of Cadmium and Nitric Oxide on Induced Secondary Metabolism and Antioxidant System in Pimpinella anisum L. Through Transcriptional Upregulations in AIS1, PAL, SOD, R2R3-MYB, and bZIP Genes [Volume 11, Issue 1, 2022, Pages 129-134]

T

  • Tea seed Effect of Aqueous Extract of Tea Seed Powder on Quality of Citrus sinensis L. Osbeck in Cold Storage Conditions [Volume 11, Special, 2022, Pages 11-15]
  • The different nutrients in garlic provide numerous health benefits. As the most active and important bioactive compound found in garlic Comparison of Fresh and Aged Garlic Extracts in Terms of Antioxidative Power and Allicin Content [Volume 11, Special, 2022, Pages 29-35]
  • Thymol Study of Chemical Composition, Antibacterial and Antioxidant Activity of Thyme Leaves and Stems Essential Oil [Volume 11, Issue 2, 2022, Pages 253-263]
  • Thymol Cattle Manure Influences Plant Yield, Antioxidant Capacity and Essential Oil Quality of Sahandi Savory (Satureja sahendica Bornm.) under Different Plant Densities [Volume 11, Special, 2022, Pages 77-85]
  • Tissue culture Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Total phenol content Cattle Manure Influences Plant Yield, Antioxidant Capacity and Essential Oil Quality of Sahandi Savory (Satureja sahendica Bornm.) under Different Plant Densities [Volume 11, Special, 2022, Pages 77-85]

U

  • Ultraviolet The Effect of Different Light Spectrum Ratios and Photosynthetic Photon Flux Density (PPFD) on Some Agronomic and Physiological Traits in Artemisia annua L. [Volume 11, Issue 2, 2022, Pages 139-147]

V

  • Valernic acid Effects of Chemical and Biofertilizers on Yield and Production Factors of Valerian (Valeriana officinalis L.) [Volume 11, Issue 2, 2022, Pages 211-218]
  • Variation Comparison of Antioxidant Activity, Phenolic and Flavonoid Contents of Zataria Multiflora Populations in Iran [Volume 11, Special, 2022, Pages 10-106]
  • Verbenone Comparison of Essential Oils Composition Between in-vitro Plantlets and Greenhouse Plants from Various Populations of Dracocephalum kotschyi Boiss [Volume 11, Issue 2, 2022, Pages 219-230]
  • Vermicompost Chemical Variation in the Essential Oil of Salvia leriifolia Benth. in Response to Organic and Biological Fertilizers [Volume 11, Issue 1, 2022, Pages 93-101]

W

  • Wavelength The Effect of Different Light Spectrum Ratios and Photosynthetic Photon Flux Density (PPFD) on Some Agronomic and Physiological Traits in Artemisia annua L. [Volume 11, Issue 2, 2022, Pages 139-147]
  • Withania coagulans (Stocks) Dunal Ethnobotanical and Phytochemical Study of Withania coagulans (Stocks) Dunal in Khash City, Iran [Volume 11, Issue 2, 2022, Pages 277-285]

Z

  • Zataria multiflora How Quantity of Bioactive Compounds of Zataria multiflora Differ Using Traditional or Modern Extraction Methods [Volume 11, Special, 2022, Pages 107-115]
  • Zataria multiflora Comparison of Antioxidant Activity, Phenolic and Flavonoid Contents of Zataria Multiflora Populations in Iran [Volume 11, Special, 2022, Pages 10-106]